Introduction

From single-varietal oils to carefully crafted blends, every Konfin oil possesses its own distinctive aroma, flavor, and character. Different olive varieties offer unique expressions of Istria. Some oils highlight the strength and character of a single variety, while blends combine their diverse qualities into a harmonious whole. What they all share is their origin, meticulous attention to detail, and a desire to capture the very best the olive has to offer in every bottle.

Single-varietal oils and blends

Monovarietal oils are produced from a single olive variety, allowing its character to be fully expressed—from aroma and freshness to bitterness, pungency, and the finish.


MONOSORTNA ULJA

Blends

Blends combine two or more varieties selected so that their characteristics complement one another. The goal is not to mask the oil’s character, but to create a balanced and distinctive sensory profile.


BLENDOVI

How to Choose Konfin

There is no single oil for every occasion. Milder profiles pair well with fish, vegetables, cheeses, and lighter dishes, while more robust oils—with their bitterness and pungency—can add character to meat, pasta, soups, or even desserts. 


Single-varietal Oils


BLEND

Find your Konfin

Explore different varieties, characters and styles and choose the olive oil that best belongs on your table.


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